Mocha 75% Certified Organic. Medium Roast – full, smooth body.
Lush hint of chocolate over the essence of coffee with a touch of sweetness. Mocha is a delicious caffeine-free coffee alternative for those who love coffee AND chocolate.
Caroline MacDougall (formulator) says:
“I know few people who don’t have a secret chocoholic side to their personality. I like to say that chocolate is my drug of choice when I want an adrenal rush.
“Fortunately in Teeccino, there’s just enough cocoa powder to deliver that desirable chocolate flavour, but without noticeable stimulation from Theobromine, chocolate’s main stimulant. Caffeine is such a small part of cocoa that it doesn’t show up in a cup of Teeccino.
“So when you want to indulge that chocolate craving without the calories or the fat, you can safely find refuge in Mocha! By the way, coffee lovers, who are adapting their taste buds to herbal coffee, find that Mocha can make that transition easier. Chocolate makes Teeccino taste ever so familiar. We find that coffee drinkers who say they don’t like any flavours, love both Mocha and Maya Chocolaté. Really now, who can resist the chocolate temptation?”
Antioxidants from carob, dates, figs, cocoa, barley and almonds
Naturally caffeine free – no processing or chemical residues
Non-acidic – helps restore alkaline balance
Natural energy boost – from nutrients, not stimulants
Contains heart-healthy potassium
1g of soluble fibre per serving
Prebiotic – inulin from chicory root supports beneficial microflora that improve digestion, regularity and intestinal health
Brewed Teeccino is gluten free as verified by independent laboratory tests. For 100% gluten-free, try our Dandelion flavours.
Ingredients: Organic carob, organic barley, chicory, organic chicory, organic dates, almonds, natural mocha flavour, organic figs, organic cocoa powder. Contains: Almonds.
This All-purpose Grind can be brewed in any kind of coffee brewer including drip coffee makers, French press pots/plungers and espresso machines.
Approximately 30 cups can be brewed from a 312g bag
See our “How to Brew” instructions for more information
For more information about Teeccino visit our dedicated website www.teeccino.com.au
By: Karen Beth from Corinth, Mississippi on July 23, 2010
“I brew my Teeccino half and half with coffee. This mocha is probably my favourite. It really gives coffee a wonderful, bold taste; regular coffee just doesn’t cut it for me anymore, not after having it with Teeccino. Love it!”
By: Coffee-Lover from Murray/Ky on July 7, 2010
“This stuff is awesome! I am trying to decrease my coffee consumption, and eventually give it up completely. (I only have 1 cup a day, but I know it’s not good for me). So, I bought a bag of this Mocha Herbal Coffee, brewed it this morning with purified water, then added some organic milk, chocolate stevia liquid, a teaspoon of dried coconut milk powder and a tablespoon of organic hot-cocoa mix. Wow —it was delicious! Can’t wait to have this every morning.”
One of my favourites
By: Corri from St Helens, OR on June 18, 2010
“The mocha is out of this world! It’s perfect and chocolate but it also leaves you room to play with flavours as well as different milk options. Try it with some palm sugar and coconut milk, you’ll never go back :)”